23.5.2010 - Golf and more

Sunday is a day for golf and networking.

A small golf tournament will be organised in collaboration with Marko Korač, the president of the International Manager's Cup and Open Tour: http://www.imcgolf.eu/ and some VIP guests are expected to join us .

We decided to limit this tournament to only 20 people who will have an excellent possibility to get to know each other and to enjoy playing together. The cups are waiting for the winners - so the day will be even more exciting.

The start is at 12.00. Please be there a few minutes earlier.

Since the number of players is limited we kindly ask you to confirm your registration with payment as soon as possible, if you would like to attend our tournament. 


Golf and more is a part of the Carpe Diem Weekend.
Have a look at the entire program: http://carpe-diem-club.blogspot.com/2010/04/215-235-2010-carpe-diem-weekend.html


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THE PRICE for the tournament is 90 eur/person.
It includes the green fee, registration and a small dinner (drinks are not included).

Your registration will be confirmed only AFTER the payment at:

JUVE d.o.o., Zg. Gameljne 20, 1211 Ljubljana, Slovenia

Bank: NLB d.d.
swift: LJBASI2X
IBAN SI56 0201 0009 0938 339

SUBJECT OF PAYMENT:
In the case you attend only one meeting write please the day of the meeting.
For Saturday complete day write Saturday C, for Saturday only dinner write Saturday D.
In the case you are attending more then one meeting write all the days you are paying - For example Friday + Saturday C or Friday + Saturday D.

PAYMENT DEADLINE: Your payment must be on the account before the 19th May so for payments from abroad you must do the money transfer before the 16th May. Since the places might be limited we suggest you to do the payment asp.
CANCELLATIONS: For cancellations before the 19th May we return 90% of payment, after that day no money will be returned.

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22. 5. 2010 - Perfection of Simplicity (Domačija Novak)

After the great dinner on Friday night at JB restaurant (JB restaurant is on this year's list of The World's 50 Best Restaurants better then Heinz Beck's La Pergola and Alain Ducasse's Le Louis XV!) http://carpe-diem-club.blogspot.com/2010/04/21-5-2010-haute-cuisine-at-jb-in.html, Saturday is dedicated to the nature.

Our unforgettable experience will start at 11h when we will move from Ljubljana to Kostanjevica na Krki.




1st STOP: COLARIČ FARMHOUSE - BRUNCH WITH HOME MADE PRODUCTS
We will arrive there at about 12h and our first stop will be a typical farmhouse. At the Colarič farmhouse we will be able to see the typical farmlife in that part of Slovenia and we will be welcomed with home made bread, home produced cold cuts, vegetables and wine. 


2nd STOP: KOSTANJEVICA NA KRKI
After visiting the Colarič farm we will visit the smallest and oldest city of the region - Kostanjevica na Krki, which lays on a small island on the river Krka. We will have a walk around the city to get to know this wonderful place.

3rd STOP: BOATING ON THE KRKA RIVER OR VISIT OF THE KOSTANJEVICA CAVE
After the visit of the city we will take the boats and make a small guided trip on the river to see the wonderful nature and city from another perspective. If weather will not be good, we can visit instead Kostanjevica cave. 


4th STOP: DOMAČIJA NOVAK
At about 17h or 18h we will move to Dvor, small village not far away from Kostanjevica where we will spend our evening at DOMAČIJA NOVAK.

Novak family is a special and wonderful family. They love antiques (they have an antiques shop in Ljubljana) and they love nature and good natural food and wines. This was the base for creation of the Domačija Novak, a wonderful house with a wonderful countryside interior where they spoil their guests with their great kindness and home cooked dishes made from best 100% biological ingridients - most of them produced by them. Since they love good natural wines they are big friends with many wineproducers too and they have a wonderful and rich winecellar.

People at their home are welcomed like friends and when we will arrive there we will have a dinner together with their other guests who normally come from different parts of the world, so we will be able to develop also new contacts.

What is expecting us there?


MENU:

We will be welcomed in their winecellar with the sparkling wine Casa Coste Piane and with mushroom pockets

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After that at the table:

Smoked trout on the fried potatoes with wild salad, horseradish cream and stir sauce

Wine: Trpin Glera 2006

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Trout with baken mush with stellaria media herb on dead nettle with olive oil from island of Hvar

Wine: Mlečnik Rebula 2004

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Beef soup with home made noodles, soup from the meadow sorrel

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Spring risotto

Wine: Dario Prinčič Bianco 2007

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Veal shank with potatoes and young carrots

Wine: Brandulin Red 2004

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Salad from the garden

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Elder flowers in wine dough with strawberries and sorbetto from the fragrant pearl

Wine: Stanko Radikon Chardonnay 2009
(this Chardonnay will be offered by Stanko Radikon for the first time ever so we will be the first to taste it)


I would like to put into words the experience that we will have at the Novak family's house, but it's impossible. It's something you must experience on your own. I can only say that those moments will be the moments you will remember all your life on and you will look forward to come back.


Perfection of simplicity is a part of the Carpe Diem Weekend.

Have a look at the entire program: http://carpe-diem-club.blogspot.com/2010/04/215-235-2010-carpe-diem-weekend.html

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COSTS:

The whole day trip: 105 eur/person

Only dinner (with wines included): 70 eur/person

Cost of the whole day trip includes beside the dinner with wines also transport, visit of the Colarič farm and the brunch with cold cut, bread, vegetables and wine & renting of the boats or entrance to the Kostanjevica cave.


Your registration will be confirmed 
only AFTER the payment at:

JUVE d.o.o., Zg. GAmeljne 20, 1211 Ljubljana, Slovenia

Bank: NLB d.d.

swift: LJBASI2X

IBAN SI56 0201 0009 0938 339

SUBJECT OF PAYMENT:

In the case you attend only one meeting write please the day of the meeting.

For Saturday complete day write Saturday C, for Saturday only dinner write Saturday D.

In the case you are attending more then one meeting write all the days you are paying - For example Friday + Saturday C or Friday + Saturday D.

PAYMENT DEADLINE: Your payment must be on the account before the 19th May so for payments from abroad you must do the money transfer before the 16th May. Since the places might be limited we suggest you to do the payment asp.

CANCELLATIONS: For cancellations before the 19th May we return 90% of payment, after that day no money will be returned.

For further informations: andreja.lajh@gmail.com or +386 40 255551
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SLEEPING FROM SATURDAY TO SUNDAY:
For anyone who will join us at the Novak family dinner and is planning to play golf on Sunday at Otočec (which is not far away from here) we suggest to sleep at the Novak house from Saturday to Sunday. But since their rooms are always booked soon I suggest you to hurry up with booking. For booking of rooms contact directly:  http://www.novakdoma.eu/en/izbira.aspx

21. 5. 2010 - Haute Cuisine at JB (and afterparty) in Ljubljana

There are many good chefs, but only a few are really great. Janez Bratovž is one of them.
 
The perfection of his food is in the sweet harmony of the tastes, the highest quality of ingridients and the excellent techniques of preparation. He is a perfectionist, a sensible creator who invents new dishes being inspired as same by the past and traditions as the new trends in the haute cuisine.

Janez Bratovž is very appreciated also internationally and is becoming more and more known worldwide. Read more about our chef here: http://www.identitagolose.it/english/relatore.php?id=326

It's a big pleasure and honour to invite you in the evening of Friday, the 21st May, to an unforgettable dinner at his JB restaurant where we will be able to enjoy a small selection of his best plates.

Our evening will be enriched by:


Zelen 2009 - Sutor  


Fresh tuna with japanese pepper and furikake on the avocado salad 
Charodnnay 2008 - Sutor  


Scalop on the braised sweet cabbage with butter foam 
Malvazija 2008 - Brandulin  


Risotto with fennel, duck and candied aubergines 
Sauvignon 2006 - Brandulin  


Basil and mint sorbetto with ginger air  


Ravioli with pistachio, shitaki mushrooms and fois gras 
Pinot Noir 2007 - Sutor  


Bovine tail on topinambur cream with mediteranean vegetables and candied aubergines  
Rdeče 2005 - Brandulin  


Coco cream with candied south fruits, icecream and white chocolate foam

Wine for the dinner will be offered by two great slovene winehouses: Sutor (http://www.sutor.si/) and Brandulin.


After the dinner there will be afterparty with live music just a walk away from the restaurant. No entrance fee, everyone pays only what she/he drinks.

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The price for the complete menu with wines is 70 eur/person.

Your registration will be confirmed only AFTER the payment at:

JUVE d.o.o., Zg. GAmeljne 20, 1211 Ljubljana, Slovenia

Bank: NLB d.d.

swift: LJBASI2X

IBAN SI56 0201 0009 0938 339

SUBJECT OF PAYMENT:

In the case you attend only one meeting write please the day of the meeting.

For Saturday complete day write Saturday C, for Saturday only dinner write Saturday D.

In the case you are attending more then one meeting write all the days you are paying - For example Friday + Saturday C or Friday + Saturday D.

PAYMENT DEADLINE: Your payment must be on the account before the 19th May so for payments from abroad you must do the money transfer before the 16th May. Since the places might be limited we suggest you to do the payment asp.

CANCELLATIONS: For cancellations before the 19th May we return 90% of payment, after that day no money will be returned.

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This is part of the Carpe Diem Weekend. You can see our complete program here:

http://carpe-diem-club.blogspot.com/2010/04/215-235-2010-carpe-diem-weekend.html

You are welcome to join us for the whole weekend or just for one or two events.
We are looking forward to meet you and to make your weekend really unforgetable.


Registrations on Facebook: http://www.facebook.com/event.php?eid=120093444669264




Informations and reservations:


Andreja Lajh
andreja.lajh@gmail.com
M.: +386 40 255 551
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GREAT NEWS:  JB restaurant is on this year's list of The World's 50 Best Restaurants better then Heinz Beck's La Pergola and Alain Ducasse's Le Louis XV and his Dorchester! Congratulations to Janez Bratovž and his team! 

21.5. - 23.5. 2010 - CARPE DIEM WEEKEND - Janez Bratovž, Domačija Novak itd.

Everyone will be able to register for a single event (or two) or for the whole package - whole weekend of events...
Registrations are possible also at Facebook: http://www.facebook.com/event.php?eid=108540795849548 but they are valid only after the payment!  


HAUTE CUISINE - JANEZ BRATOVŽ, Restavracija JB

Friday (21.5.) evening will be dedicated to the haute cuisine. We are proud to present you the best chef in Ljubljana and one of the best chefs in Europe, Janez Bratovž, who will with his wonderful creations take care that the evening will be unforgetable. Who is Janez Bratovž? http://www.identitagolose.it/english/relatore.php?id=326 http://www.jb-slo.com/

MORE ABOUT THE EVENT & MENU: http://carpe-diem-club.blogspot.com/2010/04/21-5-2010-haute-cuisine-at-jb-in.html
INFORMATIONS: andreja.lajh@gmail.com, M: +386 40 255551


 PERFECTION OF SIMPLICITY - Dolenjska & Domačija Novak

Saturday (22.5.) will be the whole day trip to Dolenjska region, a region at the Krka river, full of castles, art, and warmhearted people and their countryhouses. If Friday will be dedicated to elegance, Saturday will be dedicated to simplicity and purity. We will taste homemade products of the region - home made bread and salumis, we will visit a farmhouse, the smallest and oldest city of the region which is situated on a small island on the river Krka (Kostanjevica na Krki), we will visit caves and spend the evening with the Novak family who's life is full of love for antiques, good natural cuisine and best wines. The evening we will spend in their countryhouse where we will enjoy an unforgettable dinner in an unforgettable company. To make it even more colorful we will dine together with their other guests who normally come from at least 5 different countries so you will made wonderful new contacts. http://www.novakdoma.eu/en/izbira.aspx

MORE ABOUT THE EVENT: http://carpe-diem-club.blogspot.com/2010/04/22-5-2010-perfection-of-simplicity.html
INFORMATIONS: andreja.lajh@gmail.com, M: +386 40 255551

GOLF AND MORE - Golf Otočec

Golf Otočec is the largest and most beautiful golf place in Slovenia situated near to the Otočec castle and the Krka river. Golf players from abroad and from Slovenia are welcome to participate at a little tournament (18 holes) in a limited group of 20 players.

MORE ABOUT THE EVENT: http://carpe-diem-club.blogspot.com/2010/04/2352010-golf-and-more.html
INFORMATIONS: andreja.lajh@gmail.com, M: +386 40 255551



We are looking forward to see you from 21st-23rd May and to make your weekend unforgettable.

Please don't hasitate to contact me for any further informations (transport, hotels, prices etc). I will be happy to help you.

Andreja Lajh
andreja.lajh@gmail.com
M.: +386 40 255 551